Description
A glamorous blend of Indian black tea and African Rooibos ignited with chocolate and caramel, and the deep tingle of cardamom, cloves, star anise and sweet cinnamon.
A glamorous blend of Indian black tea and African Rooibos ignited with chocolate and caramel, and the deep tingle of cardamom, cloves, star anise and sweet cinnamon.
Use 2 teaspoons per cup of boiling water. Add milk and bring to the boil. Simmer for 6 – 8 minutes and add honey to taste. Also brew as a regular tea with a splash of milk.
Weight | N/A |
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Weight | 50g, 100g, 500g, 1kg |
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